Yakiimo(Baked Sweet Potato)

Annoimo(安納芋) is a very popular variety of sweet potato in Japan, especially for making baked sweet potatoes. Its honey-like sweetness is unforgettable once you taste it!

This time, we will fully explore the charm of Annoimo, and also introduce how to make baked sweet potatoes easily at home.

Let's delve into the allure of Annoimo, and you're sure to fall in love with it! Be sure to read to the end and enjoy Annoimo on a cool autumn night.

How to Make Delicious Baked Sweet Potatoes:

1. Wash the sweet potatoes thoroughly to remove all the dirt.

2. Japanese sweet potatoes are delicious even when eaten with the skin on, so be sure to wash them gently!

3. Wrap the sweet potato in aluminum foil.

4. Make sure to wrap it tightly so that no air gets in.

5. Bake in the oven for 10 minutes.

6. Let it sit in the oven for 30 minutes with the heat off.

7. Repeat steps 5 and 6 4-5 times.

8. Repeat steps 5 and 6 4-5 times.

This time, I repeated steps 5 and 6 about 4 times.

The more times you repeat the process, the more the sweet potato will become rich and sweet.

Now, let's enjoy!

'Itadakimasu'🙏

'Gochisosamadesita'🙏

The texture of sweet potato is very smooth and it is very sweet.

It is filling, so it is perfect for a snack.

It is easy to make at home, so give it a try.

Thanks for reading this article to the end!

End.